Victory Gardens, what are they?
From the Canadian Encyclopedia:
"While victory gardening occurred during both world wars, there is far less research on the practice during the First World War. Nonetheless, it’s clear that “war gardening,” as it was more commonly known, was widely promoted throughout the First World War by both the Canadian government and the media as a patriotic form of wholesome leisure. Indeed, the basic idea behind victory and First World War-era war gardening was much the same: the more produce that could be grown by Canadians in their front yards, vacant lots and former flower gardens, the more food, soldiers and munitions that could be shipped to Canada’s allies overseas. This was because not only did victory gardening help to meet existing export commitments, but it also freed railcars and transport trucks to move other strategic goods instead of food. That victory garden produce was also part of a healthy diet according to the newly created Canada’s Official Food Rules (1942) — the precursor to Canada’s Food Guide — was simply an added bonus." (Victory Gardens)
Our version of Victory Gardens
To get involved in our Victory Gardens Project for Food Security email our Executive Director, Renee Charbonneau:
firstname.lastname@example.org or call Renee at (780) 933-0182